Where to eat
It will be a great pleasure to give you advices and book for you the desired restaurants.
Chez Batti & Marie-Ange
Bar/Pizzeria. Pizza cooked in a outdoor wood fired oven.
Campo - 500m
In summer from 7:00 pm everyday
+33 (0)6 28 67 50 93
Order a pizza "special JB"
Chez Angeo & Nadia
Auberge. Homemade charcuterie from corsican pigs raised outdoors (AOC). Unique menu including wine (soup, fritters, terrines, meats, cheeses, chestnut desserts,...)
Zevaco - 15 min.
In summer for lunch & dinner (starts at 8:00 pm)
+33 (0)4 95 24 46 06
Come hungry to honor the terroir food